Here's
 how it works   Make a cookie dough and cut out half the hearts 
 Bake the biscuits on a baking tray lined with baking paper for 10 - 15 minutes at 150°C in a preheated oven 
 Make a negative-Stencil for the Cupid from the template, cutting out the areas within the contours.
 After cooling, transfer the Cupid with sugar sticks to one half of the biscuit, label the other half 
 Cut a cardboard heart to size and spread it with patch glue, stick on-Paper the décopatch and spread it well. Cut back the excess after Paper drying.
 Now stick a pretty lace border around it with tape-Ribbon and you have a very special Valentine's Day present, which also tastes good.  
Recipe for the dough:
 1 egg
 1 pinch of salt
 100 gr. sugar
 1 sachet vanilla sugar
 200 gr. flour
 50 gr. cornstarch
 5 TABLESPOONS Cacao
 125 grams. Butter
 for decoration: sugar sticks
  Mix sugar, salt and eggs in a bowl 
 Add flour Cacao and cornstarch, add butter in small pieces little by little.
 Knead the dough into a big ball and let it rest in the refrigerator for ½ hour.
 Roll out the dough on a work surface dusted with flour, cut out the biscuits and place them on a baking tray lined with baking paper.
 Bake in a preheated oven at 150°C for 10 - 15 minutes